Pasta with Meat Sauce

Authorscoutmaster
DifficultyIntermediateCategory

Made from scratch with zesty spice blend for spaghetti and other pasta dishes.

Yields1 Serving
Prep Time20 minsCook Time35 minsTotal Time55 mins
Main Ingredients
 1 pack, penne pasta (or pasta of your choice)
 1 cup fresh mushrooms
 2 jars, tomato sauce of your choice
 1 tbsp olive oil
 1 cup water
 ½ cup red wine (optional)
 12 lbs lean ground beef
 1 tsp garlic powder
 1 tsp onion powder
 1 tsp oregano
 1 tsp basil
 1 tsp rosemary
 1 tsp thyme
 1 tsp black pepper
Directions
1

Heat oil in a dutch oven over approx 14 coals. Add ground beef and cook until browned on all sides, about 5-10 minutes.

2

Pour the tomato, mushroom and spices into the dutch oven.

3

Add 1 cup of water, pour it into the jar and shake it to drain the remaming sauce out of the jar. Add 1/2 cup of red wine of your choice.

4

Stir sauce and close the lid for 20-30 minutes. Add generous amount of coals to the top of the lid keep the coal numbers the same or less for the bottom.

5

Serve with pasta of your choice. The pasta can be precooked (stored in a cooler) or prepared on the spot.

Ingredients

Main Ingredients
 1 pack, penne pasta (or pasta of your choice)
 1 cup fresh mushrooms
 2 jars, tomato sauce of your choice
 1 tbsp olive oil
 1 cup water
 ½ cup red wine (optional)
 12 lbs lean ground beef
 1 tsp garlic powder
 1 tsp onion powder
 1 tsp oregano
 1 tsp basil
 1 tsp rosemary
 1 tsp thyme
 1 tsp black pepper

Directions

Directions
1

Heat oil in a dutch oven over approx 14 coals. Add ground beef and cook until browned on all sides, about 5-10 minutes.

2

Pour the tomato, mushroom and spices into the dutch oven.

3

Add 1 cup of water, pour it into the jar and shake it to drain the remaming sauce out of the jar. Add 1/2 cup of red wine of your choice.

4

Stir sauce and close the lid for 20-30 minutes. Add generous amount of coals to the top of the lid keep the coal numbers the same or less for the bottom.

5

Serve with pasta of your choice. The pasta can be precooked (stored in a cooler) or prepared on the spot.

Pasta with Meat Sauce
IngredientsDirections

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Nutrition Facts

Servings 1

Amount Per Serving
Calories 667
% Daily Value *
Total Fat 22g34%
Saturated Fat 6.5g33%
Trans Fat 0.5g
Cholesterol 62mg21%
Sodium 637mg27%
Potassium 1134.5mg33%
Total Carbohydrate 84g29%
Dietary Fiber 11g44%
Sugars 14g
Protein 35g70%
Vitamin C 26%
Calcium 204%
Iron 6.7%
Vitamin D 0.1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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