Shepherd’s Pie

AuthorscoutmasterCategoryDifficultyIntermediate

Savoury casserole of cooked minced meat topped with mashed potato and baked.

Yields1 Serving
Prep Time20 minsCook Time25 minsTotal Time45 mins
 8 oz mozzarella
 0.50 tsp complete seasoning
 2 tbsp butter
 2 cloves of garlic
 3 boiled eggs
 1 white onion
 1 package instant mashed potatoes
 2 lbs ground beef
 2 tbsp olive oil
1

This recipe requires you do make mashed potato on the side and is quite simple. For simplicity I use the instant mashed potatoes just follow the instructions on package.

2

chop onion and garlic and fry it on the pan with olive oil until the pnion is transparent. use a significant number of coals to make it hot.

3

Mix beef with complete season and add to the pot until brown.

4

Boil 3 eggs and slice them

5

After the beef is brown and cooked (taste it) layer on top the eggs evenly and add the layer of mashed potatoes.

6

layer your mozzarella cheese on top of the mashed potatoes.

7

Place about 14 coals on top and 12 on the bottom everything is pretty much cooked already you are just making it for 20-25 minutes.

8

Enjoy!

Ingredients

 8 oz mozzarella
 0.50 tsp complete seasoning
 2 tbsp butter
 2 cloves of garlic
 3 boiled eggs
 1 white onion
 1 package instant mashed potatoes
 2 lbs ground beef
 2 tbsp olive oil

Directions

1

This recipe requires you do make mashed potato on the side and is quite simple. For simplicity I use the instant mashed potatoes just follow the instructions on package.

2

chop onion and garlic and fry it on the pan with olive oil until the pnion is transparent. use a significant number of coals to make it hot.

3

Mix beef with complete season and add to the pot until brown.

4

Boil 3 eggs and slice them

5

After the beef is brown and cooked (taste it) layer on top the eggs evenly and add the layer of mashed potatoes.

6

layer your mozzarella cheese on top of the mashed potatoes.

7

Place about 14 coals on top and 12 on the bottom everything is pretty much cooked already you are just making it for 20-25 minutes.

8

Enjoy!

Shepherd’s Pie
IngredientsDirections

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Nutrition Facts

Serving Size 2 cups

Amount Per Serving
Calories 693
% Daily Value *
Total Fat 40g62%
Saturated Fat 17g85%
Trans Fat 0.5g
Cholesterol 174mg58%
Sodium 1481mg62%
Potassium 1499mg43%
Total Carbohydrate 51g17%
Dietary Fiber 6.7g27%
Sugars 8.3g
Protein 34g68%
Calcium 102%
Iron 4.6%
Vitamin D 0.3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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